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Food packaging

Food packaging Food packaging Food packaging Food packaging Food packaging Food packaging
  • 100% organic - biodegradable, compostable and fertilizing the soil, in accordance with the EU standard EN 13432: 2000 and in accordance with the EU directives 94/62 / EU and 2015/720.
  • Reusable, strong and elastic, intended to be used several times before composting.
  • Manufactured on the basis of renewable sources - potato and vegetable starch using the BIOCARTENE® and SIPABIO® technology.
  • Compostable under normal environmental conditions (up to 90 days in the organic sector). Can be composted with food waste - becomes a natural part of the ecological life cycle.
  • Easy to open, user-friendly and of course anti-static.
  • Lifespan - not limited until they fall into the earth.


A. Food packaging - healthy and transparent bags for fruit, vegetables, meat, cheese, salami and fish in shops and supermarkets. Strong, elastic and breathable:
  • Without a handle
  • It's not a carrier bag

1. The bag without a handle has some innovative features such as greater resistance, greater capacity and the possibility of reuse after it has served its function for the collection of landfilled waste.
2. The bag without a handle is made of a material with a very high level of transparency, which is unique on the market between biodegradable and compostable products.
3. The minimum thickness is 10 microns with a high flow rate that can be certified by a vibration test.
4. A dosing system specially developed for use in fruit and vegetable departments:

B. Biofoil Biofilm
Food packaging - healthy and transparent film - Biofoil under the patent BIOCARTEX®

The use of Biofoil (100% organic and compostable) would make it possible to completely replace the plastic containers for cut sausages and delicacies offered by the delicatessen stalls in stores.

Compared to the alternatives - bioplastic boxes - Biofoil is a much cheaper and economically viable solution.
  • 100% organic - biodegradable, compostable and fertilizing the soil, in accordance with the EU standard EN 13432: 2000 and in accordance with the EU directives 94/62 / EU and 2015/720.
  • from your business to the customer's table
  • Compostable under normal environmental conditions (up to 90 days in the organic sector). Can be composted with food waste - becomes a natural part of the ecological life cycle.


C. Paper replacement

Practical product for food packaging - healthy and ecological bags for prepared food; Bakery and culinary products, hamburger and doener foils, delivery services, etc.
  • They include innovative advantages such as exceptional resistance to both liquids and fats.
  • The packaging is made of high quality raw material, similar to the characteristics of the coated paper products, but unlike paper, which should be coated with a nylon coating in order to meet the requirements for durability; our organic bags made from 100% vegetable starch have a natural resistance characteristic.

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